Avian AVIAN Adenovirus Group 1 – FAD (Biochek)* Avian Encephalomyelitis – AE (IDX) Avian Influenza Virus – AIV (Biochek)* Avian Leukosis Virus ALV (Biochek)* Avian Pneumovirus/Avian Rhinotracheitis APV (Biochek)* Chicken Anaemia Virus – CAV (IDX) Chicken Astro Virus Group B (Biochek)* Egg Drop Syndrome Virus – EDS (HI) Egg Drop Syndrome Virus – EDS (Biochek)* Infectious Bronchitis Virus – IBV (IDX) Infectious Bronchitis Virus – IBV (SYN) Infectious Bronchitis Virus – IBV (Biochek) Infectious Bursal Disease Virus – IBD (IDX) Infectious Bursal Disease Virus – IBD (SYN) Infectious Bursal Disease Virus – IBD (Biochek) Infectious Laryngotracheitis (ILT)/Herpesvirus (SYN) Mycoplasma gallisepticum – MG (IDX) Mycoplasma gallisepticum – MG (SYN) Mycoplasma gallisepticum – MG (Biochek) Mycoplasma synoviae – MS (IDX) Newcastle Disease Virus – NDV (IDX) Newcastle Disease Virus – NDV (SYN) Newcastle Disease Virus – NDV (Biochek) Newcastle Disease Virus – NDV (HI) Newcastle Disease Virus – NDV (HI) – Extended Titer above 2048 Newcastle Disease Virus – NDV (HI) – Extended Titer above 220 Ornithobacterium rhinotracheale – ORT (IDX) Pasteurella multocida (IDX)* Reovirus/Avian Arthritis Virus – ReoV (IDX) Reovirus/Avian Arthritis Virus – ReoV (SYN) Reovirus/Avian Arthritis Virus – ReoV (Biochek)* Swollen Head Syndrome/Avian Metapneumovirus – SHS/APV (IDX) Salmonella Group B and Salmonella Group D (Biochek) |
Porcine Aujeszky’s Disease Virus – gp1 Deleted – ADV1 (IDX) Aujeszky’s Disease Virus- gB Antibodies – ADVB (IDX) Classical Swine Fever Virus – CSFV (Biochek) Mycoplasma hyopneumoniae – M hyo (IDX) Porcine Circovirus Type-2 – PCV2 (Biochek)* Porcine Circovirus Type-2 Ab Mono Blocking – PCV2 (SYN)* Porcine Reproductive and Respiratory Syndrome Virus – PRRS (IDX) |
ANTIBACTERIAL/ANTIBIOTIC RESIDUES • Total Antibiotic Residues Screening Test (Meat) • Total Antibiotic Residues Screening Test (Egg) BACTERIAL ISOLATION AND IDENTIFICATION |
BACTERIAL CULTURE AND ENUMERATION • Bacillus cereus Count • Bile-tolerant Gram Negative Bacteria- BP Method • Clostridia & Clostridium Perfringens by Membrane Filtration Method • Clostridium perfringens Count* • Clostridium Count (Anaerobic)* • Coagulase-Positive Staphylococci Count • E. coli Count • Enterobacteriaceae Count • Escherichia coli (MPN) • Faecal Streptococcus by Membrane Filtration Method • Lactic Acid Bacteria Count • Lactic Acid Bacteria Count (Anaerobic)* • Pseudomonas aeruginosa by Membrane Filtration • Rapid Yeast and Mould Count • Salmonella spp. Count (Enumeration)* • Standard Plate Count • Staphylococcus aureus Count* • Total Coliform Count • Total Coliforms (MPN) • Thermotolerant Coliforms (MPN)* • Total Aerobic Microbial Count – BP Method • Total Yeast and Mould Count – BP Method • Total Yeast and Mould Count • Yeast Count ENVIRONMENTAL/HATCHERY MONITORING |
MICROBIAL INHIBITION • Antimicrobial sensitivity/susceptibility test 5 discs • Antimicrobial sensitivity/susceptibility test 10 discs • Anti-Salmonella activity assay • Anti-E. coli activity assay* • Determination of Antimicrobial Activity by Macro-dilution Method* • Minimum Inhibition Concentration – Broth Dilution* OTHER SERVICES |
Avian • Adenovirus Group 1 (cPCR*) • Adenovirus Group 3 (cPCR / qPCR*) • Avian Encephalomyelitis (AE) (cPCR*) • Avian Leukosis Virus Subtypes A-E (ALV A-E) (cPCR*) • Avian Leukosis Virus Subtype J (ALV J) (cPCR) • Avibacterium paragallinarium (cPCR*) • Avian Metapneumovirus (APV) (cPCR / qPCR*) • Chicken Anaemia Virus (CAV) (cPCR) • Fowlpox Virus (cPCR*) • Infectious Bronchitis Virus (IBV) (793B/Mass) (cPCR) • Infectious Bronchitis Virus (IBV) (793B) (qPCR) • Infectious Bronchitis Virus (IBV) (Mass) (qPCR) • Infectious Bronchitis Virus (IBV) (Screening) (qPCR*) • Infectious Bronchitis Virus (IBV) (QX) (cPCR) • Infectious Bursal Disease Virus (IBD) (qPCR*/cPCR) • Infectious Bursal Disease Virus Variant(IBD Variant) (qPCR*) • Infectious Laryngotracheitis (ILT) (cPCR) • Marek’s Disease Virus MD (Serotypes 1, 2, 3) (qPCR*) • Marek’s Disease Virus MD (Serotypes 3) (cPCR*) • Mycoplasma gallisepticum (MG) / Mycoplasma synoviae (MS) (cPCR) • Mycoplasma gallisepticum (MG) (qPCR) • Mycoplasma synoviae (MS) (qPCR) • Newcastle Disease Virus (NDV) (cPCR / qPCR*) • Ornithobacterium rhinotrachale (ORT) (cPCR*) • Pasteurella multocida (qPCR) • Reovirus (cPCR / qPCR*) Porcine
• Classical Swine Fever (CSF) (cPCR*) • Parvocirus (cPCR) • Pasteurella multocida (qPCR) • Porcine Circovirus Type 2 PCV2 (qPCR) • Porcine Reproductive and Respiratory Syndrome Virus (PRRS)- EU/US (cPCR / qPCR) Canine
• Babesia gibsoni (cPCR) • Canine Parvovirus (cPCR*) • Leptospira spp. (cPCR*) • Microsporum canis (qPCR) |
Feline • Feline Immunodeficiency Virus (FIV) (cPCR) • Feline Leukaemia Virus (FLV) (cPCR*) • Feline Parvovirus (cPCR*) Aquaculture
• Aeromonas hydrophila (qPCR) • Infectious Hypodermal and Haematopoietic Necrosis Virus (IHHNV) (cPCR / qPCR*) • White Spot Syndrome Virus (WSSV) (cPCR / qPCR*) • Yellow Head Virus (YHV) (cPCR / qPCR*) Foodborne Pathogens
• Aspergillus niger (qPCR*) • Bacillus cereus (qPCR*) • Campylobacter jejuni (qPCR*) • Campylobacter coli (qPCR*) • Campylobacter spp. (cPCR*) • Citrobacter freundii (qPCR) • Cronobacter sakazakii (qPCR) • Klebsiella oxytoca (qPCR) • Listeria monocytogenes (cPCR / qPCR*) • Listeria ivanovii (qPCR*) • Listeria innocua (qPCR*) • Listeria welshimeri (qPCR*) • Listeria seelegeri (qPCR*) • Listeria grayi (qPCR*) • Pseudomonas aeruginosa (qPCR) • Salmonella spp. (cPCR) • Staphylococcus aureus (cPCR) Halal Verification
• Detection of Porcine Derivatives (cPCR / qPCR*) DIVA ASSAY
• DIVA Assay- Avian Metapneumovirus (APV) (qPCR) • DIVA Assay- Chicken Anaemia Virus (CAV) (qPCR) • DIVA Assay- Infectious Bursal Disease Virus (IBD) (qPCR) • DIVA Assay- Infectious Bronchitis Virus (IBV) (793B) (qPCR*) • DIVA Assay- Infectious Bronchitis Virus (IBV) (Mass) (qPCR*) • DIVA Assay- Marek’s Disease Virus Serotype 1 (qPCR*) • DIVA Assay- Newcastle Disease Virus (NDV) (qPCR) • DIVA Assay- Porcine Circovirus Type 2 PCV2 (qPCR) • DIVA Assay- Reovirus (qPCR) Water Quality
• Legionella pneumophila (qPCR) Other Services
• Sequencing & BLAST • Phylogenetic Analysis Services |
CHEMICAL QUALITATIVE ANALYSIS
• Estimation of Quaternary Ammonium Compounds* • Feed Homogeneity Test* • Total Organic Carbon* • Water Activity* LIQUID CHROMATOGRAPHY – TANDEM MASS SPECTROMETRY (LC MS/MS) |
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY (HPLC) • Amoxicillin Assay (feed*) • Amoxicillin Assay • Amprolium & Sorbic Acid Assay* • Ascorbic Acid Assay • Astaxanthin* • Benzoic Acid • Citric Acid Assay • Clopidol Assay • Colistin Assay • Chlortetracycline Assay* • Erythromycin A Assay* • Enrofloxacin Assay* • Florfenicol Assay* • Flumequine Assay* • Fenbendazole Assay* • Lactic Acid Assay • Limit Test of D. C. A. L* • Niclosamide Assay* • Nitrofurans (Nitrofurantoin, Nitrofurazone, Furazolidone & Furaltadone) • Nystatin Assay • Oxytetracycline Assay • Propionic Acid (Flour & Bread) • Pyrimethamine Assay* • Residue Test* • Ractopamine Assay • Sorbic Acid • Spiramycin Assay* • Sulfadiazine Assay • Sulfadimethoxine Assay* • Sulfadimethoxine & Trimethoprim Assay* • Sulfaquinoxaline Assay* • Tilmicosin Assay • Trimethoprim Assay* • Tylosin Assay |
INDUCTIVELY COUPLED PLASMA MASS SPECTROMETRY (ICP-MS) • Element Analysis (feed/premix) • Element Analysis (food*) • Element Analysis (water*) • Element Analysis (misc*) MYCOTOXIN ANALYSIS – ELISA SCREENING
• Deoxynivalenol (DON) • Fumonisin (Fumo) • Ochratoxin (Ochra) • Total Aflatoxin (Afla) • Trichothenes (T-2) • Zearalenone (Zea) NUTRITIONAL FACTS ANALYSIS
• Carbohydrate* • Crude Ash (feed) • Crude Ash (Misc*) • Crude Fat (feed) • Crude Fat (Misc*) • Crude Fibre (feed) • Crude Protein (feed) • Crude Protein (meat*) • Crude Protein (misc*) • Metabolisable Energy • Moisture Content (feedstuffs) • Proximate Analysis Package TITRATION
• Sodium Bicarbonate OTHER TESTS
• Relative Density* • Moisture Analysis* • Moisture Content* • pH |
Antibody monitoring by ELISA & HI Tests Avian Adenovirus Group 1 – FAD (Biochek)* Avian Encephalomyelitis – AE (IDX) Avian Influenza Virus – AIV (Biochek)* Avian Leukosis Virus ALV (Biochek)* Avian Pneumovirus/Avian RhinotracheitisAPV (Biochek)* Chicken Anaemia Virus – CAV (IDX) Chicken Astro Virus Group B (Biochek)* Egg Drop Syndrome Virus – EDS (HI) Egg Drop Syndrome Virus – EDS (Biochek)* Infectious Bronchitis Virus – IBV (IDX) Infectious Bronchitis Virus – IBV (SYN) Infectious Bronchitis Virus – IBV (Biochek) Infectious Bursal Disease Virus – IBD (IDX) Infectious Bursal Disease Virus – IBD (SYN) Infectious Bursal Disease Virus – IBD (Biochek) Infectious Laryngotracheitis (ILT)/Herpesvirus (SYN) Mycoplasma gallisepticum – MG (IDX) Mycoplasma gallisepticum – MG (SYN) Mycoplasma gallisepticum – MG (Biochek) Mycoplasma synoviae – MS (IDX) Newcastle Disease Virus – NDV (IDX) Newcastle Disease Virus – NDV (SYN) Newcastle Disease Virus – NDV (Biochek) Newcastle Disease Virus – NDV (HI) Newcastle Disease Virus – NDV (HI) – Extended Titer above 2048 Newcastle Disease Virus – NDV (HI) – Extended Titer above 220 Ornithobacteriumrhinotracheale- ORT (IDX) Pasteurellamultocida(IDX)* Reovirus/Avian Arthritis Virus – ReoV(IDX) Reovirus/Avian Arthritis Virus – ReoV(SYN) Reovirus/Avian Arthritis Virus – ReoV(Biochek)* Swollen Head Syndrome/Avian Metapneumovirus – SHS/APV (IDX) Salmonella Group B and Salmonella Group D (Biochek) Porcine Disease confirmation and DIVA (Differentiation of Infected and Vaccinated Animals) assay by PCR
Avian Porcine Canine Feline Aquaculture DIVA ASSAY Other Services |
Confirmation and quantification of chemical and drug residues in animal products • β-agonists (Salbutamol &Clenbuterol) (feed & premix) • β-agonists (Salbutamol &Clenbuterol) (water & urine) • β-agonists (Salbutamol &Clenbuterol) (meat) • β-agonists (Salbutamol, Clenbuterol, Terbutaline &Mabuterol) (egg*) • β-agonists (Salbutamol, Clenbuterol, Terbutaline &Mabuterol) (meat) • Chloramphenicol (meat and tissue/egg/feed*) • Clopidol (meat*) • Colistin (meat*/feed*/egg*) • Diclazuril and Dinitrocarbanilide (egg) • Dinitrocarbanilide (meat) • Erythromycin A Residue (meat*/feed*) • Erythromycin A, Spiramycin I, Tilmicosin& Trimethoprim (meat*/feed*) • Florfenicol (meat*/tissue*) • Fluoroquinolones (Danofloxacin, Flumequine, Difloxacin, Sarafloxacin,Enrofloxacin, Ciprofloxacin &Norfloxacin) (egg*/feed*) • Fluoroquinolones (Danofloxacin, Flumequine, Difloxacin, Sarafloxacin&Enrofloxacin) (meat) • Fluoroquinolones (Ciprofloxacin &Norfloxacin) (meat*) • Lasalocid Residue (meat*/feed*) • Mycotoxins (Aflatoxin B1, T-2, Fumonisin B1, DON, Zearalenone&Ochratoxin A) • Nicarbazin (feed*) • Nitrofurans (AMOZ, AOZ, AHD and SC) (meat) • Nitrofurans (AMOZ, AOZ, AHD and SC) (egg) •Nitrofurans (Nitrofurantoin, Nitrofurazone, Furazolidone&Furaltadone) (feed) • Oxolinic Acid (meat*) • Salinomycin (meat*) • Spiramycin I Residue (meat/feed) • Sulphonamides (Sulfadiazine, Sulfamethazine, Sulfadimethoxine&Sulfachinoxalin) (meat) • Sulphonamides (Sulfadiazine, Sulfamethazine, Sulfadimethoxine&Sulfachinoxalin) (feed*) • Tetracyclines (Tetracycline, Oxytetracycline, Chlortetracycline and Doxycycline) (meat) • Tetracyclines (Tetracycline, Oxytetracycline, Chlortetracycline and Doxycycline) (egg*/feed*) • Tilmicosin Residue (meat*/feed*) • Trimethoprim Residue (meat*/feed*) Identification of bacteria, yeast and mould
• Bacteria Identification (up to species level) • General Bacteria/Fungus Identification (up to genus level)* • Yeast Identification (up to species level)* Identification of targeted pathogenic bacteria
• Clostridium perfringens and Clostridium spp.* • Coagulase-Positive Staphylococci* • Escherichia coli •Mycoplasma spp.* •Pasteurella spp. and Pasteurella multocida • Salmonella Isolation & Serotyping • Vancomycin Resistant Enterococci (VRE) Screening Enumeration of targeted pathogenic bacteria
• Clostridium perfringens Count* • Coagulase-Positive Staphylococci Count •Staphylococcus aureus Count* • E. coli Count • Enterobacteriaceae Count • Lactic Acid Bacteria Count • Standard Plate Count • Total Coliform Count • Total Yeast and Mould Count • Yeast Count •Salmonella spp. Count* Antibiotic sensitivity/susceptibility test
• Antimicrobial sensitivity/susceptibility test Antibacterial/Antibiotic Residues
• Total antibiotic residues screening test (Meat) • Total antibiotic residues screening test (Egg) Environmental monitoring
• Pseudomonas Count* • Standard Plate Count* • Total Coliform/E. coli Count* • Total Yeast and Mould Count* • Air Monitoring by Air Sampler* • Surface Monitoring by Swabbing/Agar Contact Plate* Water quality analysis
• Salmonella Isolation & Serotyping • E. coli Count • Standard Plate Count • Total Coliform Count • Total Yeast and Mould Count •Clostridia & Clostridium perfringens Count by Membrane Filtration Method •Pseudomonas aeruginosa by Membrane Filtration Method •Faecal Streptococcus by Membrane Filtration Method •E. coli/Total Coliforms/Thermotolerant Coliforms by MPN method • Legionella pneumophila (qPCR) • QUICK Water Test Kit Package* • Bacteriological Water Quality Indicator Test • pH • β-agonists confirmation (Salbutamol &Clenbuterol) by LC-MS/MS (water) Others
• Observation of Coccidial Oocysts and Parasite Eggs by Flotation Method* |
Starting and finished product QC checks Identification and quantification of Active Pharmaceutical Ingredients • Amoxicillin Assay (feed*) • Amoxicillin Assay • Amprolium&Sorbic Acid Assay* • Ascorbic Acid Assay • Citric Acid Assay • Clopidol Assay • Colistin Assay • Erythromycin A Assay* • Enrofloxacin Assay* • Florfenicol Assay* • Flumequine Assay* • Fenbendazole Assay* • Lactic Acid Assay • Niclosamide Assay* • Nystatin Assay • Oxytetracycline Assay • Pyrimethamine Assay* • Ractopamine Assay • Spiramycin Assay* • Sulfadiazine Assay • Sulfadimethoxine Assay* • Sulfadimethoxine& Trimethoprim Assay* • Sulfaquinoxaline Assay* • Tilmicosin Assay • Trimethoprim Assay* • Tylosin Assay |
Starting and finished product QC checks Enumeration and identification of microbial contaminants • Salmonella spp. • Coagulase-Positive Staphylococci Count • E. coli Count • Standard Plate Count • Total Coliform Count • Total Yeast and Mould Count • Yeast Count •Bile-tolerant Gram Negative bacteria (BP Method) • Bacteria Identification (up to species level) • General Bacteria/Fungus Identification (up to genus level)* • Yeast Identification (up to species level)* Confirmation of product sterility Others |
Personal Hygiene/Equipment Swab Test • Coagulase-Positive Staphylococci Count • E. coli Count • Standard Plate Count • Total Coliform Count • Total Yeast and Mould Count Environmental monitoring Water quality analysis •Clostridia & Clostridium perfringens Count by Membrane Filtration Method •Pseudomonas aeruginosa by Membrane Filtration Method •Faecal Streptococcus by Membrane Filtration Method |
Confirmation and quantification of chemical/drug residues • β-agonists (Salbutamol &Clenbuterol) (feed & premix) • β-agonists (Salbutamol &Clenbuterol) (water & urine) • β-agonists (Salbutamol &Clenbuterol) (meat) • β-agonists (Salbutamol, Clenbuterol, Terbutaline &Mabuterol) (egg*) • β-agonists (Salbutamol, Clenbuterol, Terbutaline &Mabuterol) (meat) • Chloramphenicol (meat and tissue/egg/feed*) • Clopidol (meat*) • Colistin (meat*/feed*/egg*) • Diclazuril and Dinitrocarbanilide (egg) • Dinitrocarbanilide (meat) • Erythromycin A Residue (meat*/feed*) • Erythromycin A, Spiramycin I, Tilmicosin& Trimethoprim (meat*/feed*) • Florfenicol (meat*/tissue*) • Fluoroquinolones (Danofloxacin, Flumequine, Difloxacin, Sarafloxacin,Enrofloxacin, Ciprofloxacin &Norfloxacin) (egg*/feed*) • Fluoroquinolones (Danofloxacin, Flumequine, Difloxacin, Sarafloxacin&Enrofloxacin) (meat) • Fluoroquinolones (Ciprofloxacin &Norfloxacin) (meat*) • Lasalocid Residue (meat*/feed*) • Mycotoxins (Aflatoxin B1, T-2, Fumonisin B1, DON, Zearalenone&Ochratoxin A) • Nicarbazin (feed*) • Nitrofurans (AMOZ, AOZ, AHD and SC) (meat) • Nitrofurans (AMOZ, AOZ, AHD and SC) (egg) •Nitrofurans (Nitrofurantoin, Nitrofurazone, Furazolidone&Furaltadone) (feed) • Oxolinic Acid (meat*) • Salinomycin (meat*) • Spiramycin I Residue (meat/feed) • Sulphonamides (Sulfadiazine, Sulfamethazine, Sulfadimethoxine&Sulfachinoxalin) (meat) • Sulphonamides (Sulfadiazine, Sulfamethazine, Sulfadimethoxine&Sulfachinoxalin) (feed*) • Tetracyclines (Tetracycline, Oxytetracycline, Chlortetracycline and Doxycycline) (meat) • Tetracyclines (Tetracycline, Oxytetracycline, Chlortetracycline and Doxycycline) (egg*/feed*) • Tilmicosin Residue (meat*/feed*) • Trimethoprim Residue (meat*/feed*) Identification and enumeration of targeted pathogenic bacteria Detection of food pathogens by PCR Halal verification |
Identification of bacteria, yeast and mould • Bacteria Identification (up to species level) • General Bacteria/Fungus Identification (up to genus level)* • Yeast Identification (up to species level)* Total antibiotic residues screening in meat and egg Personal Hygiene/Equipment Swab Test Environmental monitoring Water quality analysis Inductively coupled plasma mass spectrometry (ICP-MS) Others |
Proximate analysis • Carbohydrate* • Crude Ash (feed) • Crude Ash (Misc*) • Crude Fat (feed) • Crude Fat (Misc*) • Crude Fibre (feed) • Crude Protein (feed) • Crude Protein (meat*) • Crude Protein (misc*) • Metabolisable Energy • Moisture Content (feedstuffs) • Proximate Analysis Package |
Confirmation and quantification of chemical/drug residues • β-agonists (Salbutamol &Clenbuterol) (feed & premix) • Chloramphenicol (feed*) • Colistin (feed*/) • Erythromycin A Residue (feed*) • Erythromycin A, Spiramycin I, Tilmicosin& Trimethoprim (feed*) • Fluoroquinolones (Danofloxacin, Flumequine, Difloxacin, Sarafloxacin,Enrofloxacin, Ciprofloxacin &Norfloxacin) (feed*) • Lasalocid Residue (feed*) • Nicarbazin (feed*) •Nitrofurans (Nitrofurantoin, Nitrofurazone, Furazolidone&Furaltadone) (feed) • Spiramycin I Residue (feed) • Sulphonamides (Sulfadiazine, Sulfamethazine, Sulfadimethoxine&Sulfachinoxalin) (feed*) • Tetracyclines (Tetracycline, Oxytetracycline, Chlortetracycline and Doxycycline) (feed*) • Tilmicosin Residue (feed*) • Trimethoprim Residue (feed*) Elisa Screening and confirmation of mycotoxins INDUCTIVELY COUPLED PLASMA MASS SPECTROMETRY (ICP-MS) Identification and enumeration of targeted pathogenic bacteria Identification of bacteria, yeast and mould Detection of porcine derivatives |
Air sampling and surface sampling services • Air Monitoring by Air Sampler* • Surface Monitoring by Swabbing/Agar Contact Plate* Air monitoring by air sampler/exposed plates and surface monitoring by agar contact plates Surface monitoring by swabbing |
Personal hygiene swab test • Bacteria Identification (up to species level) • General Bacteria/Fungus Identification (up to genus level)* • Yeast Identification (up to species level)* • Salmonella Isolation & Serotyping • E. coli Count • Standard Plate Count • Total Coliform Count • Total Yeast and Mould Count • Residues Test* Identification and enumeration of targeted pathogenic bacteria Identification of bacteria, yeast and mould |
“*” Not SAMM-accredited
Please click here for complete list of tests.