Feed and feed ingredient manufacturers have a legal responsibility to ensure that every ingredient used in their products is safe for its intended use, and their products are not adulterated or misbranded. Most importantly, adequate nutrients are crucial to maintain the quality and health of animals as well as its production. Therefore, feed quality analysis is a fundamental tool to determine the value of feed, in order to assist in budgeting for maximum production at minimum cost.
Identification and quantification of chemical/drug residues
Screening and confirmation of mycotoxins
Detection of porcine derivatives
Detection and enumeration of targeted pathogenic bacteria